Salmon with a Glaze

This is for one serving

1/4 pound salmon fillets
1 tablespoon and 1 teaspoon brown sugar, divided
1/2 teaspoon lemon pepper, divided
1/4 teaspoon garlic powder, divided
1/4 teaspoon low sodium soy sauce
3/4 teaspoon olive oil
1/4 (1 inch) piece fresh ginger root, minced
1 tablespoon and 1 teaspoon lemon juice